Moment#8: Easy Living (1937)

easyliving

The writer-director Preston Sturges is best known for a string of edgy comedies during the war years that somehow managed to run rings around the Hays Code; Easy Living—not to be confused with the 1949 film of the same name—is one of the screenplays he wrote that persuaded Hollywood to give him the opportunity to direct as well.

It plays off the genre conventions well; women against men, rich against poor.

The film has one of the great “inciting incidents”–the event that kicks off the plot. The third richest banker on Wall Street, in a fit of rage at his wife’s extravagance, hurls a fur coat that she has just spent $58,000 on from the roof of their townhouse, and it lands, literally, on the head of Mary Smith, a clerk at a magazine business (played by Jean Arthur), who is going to work on an open-topped bus.

Comedy is often about a fish out of water, and Sturges is brilliant at this in his films, most notably in Sullivan’s Travels, in which rich and successful film director John Sullivan is granted his wish to discover what it’s like to be poor in 1940s America.

Easy Living, which was directed by Mitchell Leisen, is also a fish out of water story, but Mary Smith gets to discover what it’s like to be rich and influential.

The moment: Mary Smith has the $58,000 coat, and a hat to match, and is living in a suite at an expensive hotel, all for perfectly credible reasons as far as the story goes, but she’s also been fired from her job and is down to her last nickel. She’s at the Automat, where New Yorkers used to get budget food before MacDonalds was invented. And there she runs into the banker’s son, who is clearing tables, trying to prove to his father that he can get by without the family money.

This is quite a long sequence–the whole scene runs for about eight minutes–but I love how it starts low-key (and about the lives of the rich) and ends up in slapstick mayhem (and much more about the lives of the poor). The way the hungry Jean Arthur looks longingly at the plates of the other diners could have come straight out of silent movies. And the whole thing is full of wonderful detail: there’s a lot going on.

There’s pretty much a scene-by-scene breakdown of the film by Cameron at her blog, The Blonde at the Film. And the whole film is on youtube, with some interruptions for ads.

 

Leave a comment